Strawberry Yogurt Pops
November 12, 2019
Keeping cool & keeping healthy never tasted so good! Be gone with the sugary icey poles and add these into your repertoire.
Strawberry Yogurt Pops
Author: www.jessicagavin.com
Ingredients:
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2 cups Greek vanilla yogurt, or regular yogurt, divided
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3/4 cup strawberries, sliced
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1 cup strawberries, diced ¼-inch by ¼ inch
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1/2 cup muesli, your favorite kind
Instructions:
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In a blender, puree 3/4 cup sliced strawberries and 3/4 cup vanilla yogurt together until a smooth, consistent texture is reached, about 1 minute.
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Layer the popsicles as follows: 1 teaspoon cubed strawberries, 1 tablespoon vanilla yogurt, 1 tablespoon blended strawberry yogurt, 1 teaspoon muesli. Repeat layers once more, or until the mold is filled to the top.
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Place cover on the mold and insert the popsicle sticks. Freeze for at least 6 hours, or overnight.
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