The Health Benefits of Extra Virgin Olive Oil vs. Olive Oil: What You Need to Know

August 20, 2024

Organic Australian Extra Virgin Olive Oil

What’s the Difference?

When it comes to cooking and healthy eating, olive oil is often hailed as a heart-healthy choice. However, not all olive oils are created equal. The terms "extra virgin olive oil" and "olive oil" can be confusing, and understanding their differences can help you make better choices for your health. Let’s delve into the health benefits of each and see why extra virgin olive oil stands out.

Extra Virgin Olive Oil (EVOO):

  • Production: EVOO is made from pure, cold-pressed olives without the use of heat or chemicals. This method preserves more of the olive’s natural flavours and nutrients.
  • Quality: It is the highest quality olive oil available and is less processed than regular olive oil. EVOO has stringent standards for purity, taste, and acidity.
  • Taste: It typically has a more robust flavour, with a range of fruity, nutty, or peppery notes depending on the olive variety and region.

Olive Oil:

What to look out for:

  • Production: Often labelled simply as "olive oil," this is usually a blend of refined olive oil and a small amount of EVOO. The refining process involves heat and chemicals, which can strip away some of the oil’s natural nutrients and flavours.
  • Quality: It is less expensive and has a higher smoke point than EVOO due to the refining process, making it more suitable for high-heat cooking.
  • Taste: It has a milder flavour compared to EVOO and is less likely to impart strong tastes to dishes.

Health Benefits of Extra Virgin Olive Oil

  1. Rich in Antioxidants: EVOO is packed with antioxidants, such as polyphenols, which help combat oxidative stress and inflammation in the body. These antioxidants play a role in reducing the risk of chronic diseases and promoting overall health.
  2. High in Healthy Fats: It is an excellent source of monounsaturated fats, which are known to support heart health by improving cholesterol levels. These fats can help lower LDL (bad) cholesterol and increase HDL (good) cholesterol.
  3. Anti-Inflammatory Properties: The polyphenols and oleocanthal in EVOO have anti-inflammatory effects that can help reduce the risk of inflammation-related diseases, such as arthritis and cardiovascular conditions.
  4. Supports Digestive Health: EVOO has been shown to promote a healthy digestive system. Its natural compounds can help protect the lining of the digestive tract and may even aid in the prevention of certain digestive disorders.
  5. May Aid Weight Management: Despite its calorie content, EVOO can be beneficial for weight management. Its monounsaturated fats may help regulate appetite and metabolism, making it a useful addition to a balanced diet.

Health Benefits of Olive Oil

  1. Heart Health: Like EVOO, regular olive oil is also high in monounsaturated fats, which can support heart health by improving cholesterol levels. It still offers some benefits, though they are generally less pronounced due to the refining process.
  2. Versatile Cooking Oil: Olive oil's higher smoke point makes it suitable for a variety of cooking methods, including frying and roasting. While it may not have the same level of antioxidants as EVOO, it can still be a healthier alternative to many other cooking oils.
  3. Nutrient Content: Olive oil contains some vitamins and minerals, such as vitamin E, though the levels are typically lower than in EVOO. It still provides beneficial fats that can contribute to a balanced diet.

So which should you choose?

When choosing between extra virgin olive oil and regular olive oil. Extra virgin olive oil is the superior option due to its higher antioxidant content, minimal processing, and more pronounced health benefits. While both types of olive oil offer heart-healthy monounsaturated fats and versatile cooking options, EVOO stands out for its richer nutrient profile and greater potential health benefits.

Incorporating extra virgin olive oil into your diet can be a flavourful way to enhance your meals while supporting overall health. Whether drizzled over salads, used as a dip for bread, or added to cooked dishes, EVOO is a tasty and nutritious addition to any meal!




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