Soya beans are a popular legume in Indian cooking and amongst the plant based cooking. They can be used in a variety of ways including; snacks, stir fries, curries, or you can use them to make your own milk.
They have a subtle nutty flavour and smell and are very similar in nature to kidney beans and chickpeas.
Ours are certified organic, non GMO, and have no preservatives.
Grown in Australia
Ingredients: Organic Soya Beans
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