Our premium, Australian brown rice goes a long way in your pantry. Its loaded with vitamins and minerals, is gluten-free, as well as high in fibre and protein.
Its simple to make (find our full-proof recipe below) and to add to your favourite dishes, including stir fries, bakes, soups and salads.
Product of Australia
Brown rice is great for:
Brown rice contains some important vitamins and minerals:
1 cup of cooked brown rice contains:
216 calories, 44.8g of carbohydrates, 5g of protein, 1.8g of fat, 3.5g of protein
Perfect Brown Rice
1. Bring water to a boil.
2. Rinse rice with cold water.
3. Add rice to boiling water, cover, and simmer.
4. Simmer for 45min without opening the pot.
5. After 45min, turn off heat and let sit for 15min with the lid still on.
Open, fluff with a fork then enjoy!
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