June 06, 2020
Gnocchi is a big favourite in our household. The soft and chewy, melt in your mouth texture partnered with the versatility of the meal makes it a winner.
Gnocci is great as a noodle substitute in your favourite pasta dish, as a side to one of your favourite meals, or simply with some olive oil and fresh herbs on its own.
With a little bit more time, making gnocchi is relatively easy and even something the kids can help make. Here is a fabulous recipe to get you started!
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